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Sankara | சங்கரா | pink perch (cleaned)
₹300.00
Net 350–450g | 8–15 pieces | 2–3 serve
⚡ in 35min’s
– Sankara (சாங்கரா), also known as Red Snapper Fish, is fresh, cleaned, and packed, perfect for preparing South Indian curries, fries, and biryanis
– Nutritionally rich, it provides about 26g of protein per 100g, along with omega-3 fatty acids and essential minerals that support heart health and overall strength
– Suggested Recipe Idea: Cook a tangy Sankara Meen Kuzhambu, shallow-fry with masala for a crispy side, or grill with spices for a flavorful delicacy
– Serve hot with steamed rice, rasam, or sambar for an authentic coastal taste
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