– Oyster (சிப்பி) is de-shelled, thoroughly cleaned, and packed, ideal for preparing soups, curries, and coastal-style dishes
– Nutritionally rich, it provides about 9g of protein per 100g, along with zinc, iron, and omega-3 fatty acids that support immunity, strength, and heart health
– Suggested Recipe Idea: Cook a flavorful Oyster Curry, stir-fry with spices, or steam with garlic and herbs for a seafood delicacy
– Serve hot with rice, noodles, or bread for an authentic coastal taste




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